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Revana Alexana Corazon del Sol

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Under the guidance of Bryan Weil as Winemaker and Evan Bellingar as Vineyard Manager, our farming practices are certified sustainable, are focused on elevating the quality, and telling the story of each vintage from the Revana Vineyard and top vineyards in the Willamette Valley in Oregon. 

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Each vintage we bottle the best 5 barrels from the highest quality block of Pinot Noir in our estate vineyard. Entirely from Block 8, this wine is 100% Dijon Clone 777.

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$125.00
/ 750ML
SKU: AL11PNB8750
Add to Cart
$125.00
/ 750ML
SKU: AL11PNB8750

From the 2012 Vintage, this soil series bottling is one of three bottles that were made as a soil designate, clonal designate Pinot Noir bottling from the highly acclaimed Revana Vineyard.

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$100.00
$80.00
/ 750ML
SKU: AL12PNB8J750
Add to Cart
$100.00
$80.00
/ 750ML
SKU: AL12PNB8J750

From the 2012 Vintage, this soil series bottling is one of three bottles that were made as a soil designate, clonal designate Pinot Noir bottling from the highly acclaimed Revana Vineyard.

Add to Cart
$100.00
$80.00
/ 750ML
SKU: AL12PNB15W750
Add to Cart
$100.00
$80.00
/ 750ML
SKU: AL12PNB15W750

From the 2012 Vintage, this soil series bottling is one of three bottles that were made as a soil designate, clonal designate Pinot Noir bottling from the highly acclaimed Revana Vineyard.

Add to Cart
$100.00
$80.00
/ 750ML
SKU: AL12PNB24W750
Add to Cart
$100.00
$80.00
/ 750ML
SKU: AL12PNB24W750

"2013's are really starting to shine as one of my favorite vintages, and the 13 Best Block is a perfect example of why. It has a beautiful structure to it, super bright with beautiful fruit and a touch of spice that lingers on the finish. Great for a special occassion or just to celebrate enduring another day in quarantine!" - Jazmina Pumputis, Tasting Room Manager

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$125.00
/ 750ML
SKU: AL13PNB4750
Add to Cart
$125.00
/ 750ML
SKU: AL13PNB4750

Our Signature Pinot Noir is hand-crafted from carefully selected barrels by our winemakers. 

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$95.00
/ 750ML
SKU: AL13PNSIG750
Add to Cart
$95.00
/ 750ML
SKU: AL13PNSIG750

Hand-crafted from carefully selected barrels throughout the aging process.

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$95.00
/ 750ML
SKU: AL14PNSIG750
Add to Cart
$95.00
/ 750ML
SKU: AL14PNSIG750

The Pommard clone is one of the oldest selections of Pinot Noir planted in the Willamette Valley.

Only 10 Cases Remain!

Please Call Us at 503-537-3100 For Availability
Please Call Us at 503-537-3100 For Availability

Situated at the south-end of the Eola-Amity Hills AVA, Zena Crown Vineyard is a LIVE Certified and Salmon Safe Single-Vineyard. 

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$85.00
/ 750ML
SKU: AL14PNZENA750
Add to Cart
$85.00
/ 750ML
SKU: AL14PNZENA750

Composed of our favorite barrels of Chardonnay from the 2015 vintage, this Chardonnay exhibits exceptional balance and aging potential.

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$65.00
/ 750ML
SKU: AL15CHSIG750
Add to Cart
$65.00
/ 750ML
SKU: AL15CHSIG750

Exclusively for members, Black Label is primarily composed of three acres LaTâche Clone and one acre 943 clone of Pinot Noir. 

*Member savings apply once added to cart - remember to select your points for payment. 

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Fennwood Vineyard is a LIVE Certified estate nestled in the Yamhill-Carlton AVA with 28 vineyard blocks planted over 38 acres. Mostly the crest of a low ridge, the exposure is mostly south & south-east.

Please Call Us at 503-537-3100 For Availability
Please Call Us at 503-537-3100 For Availability

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Whether you prefer a curated and convenient membership experience or a customizable and flexible one, we have a spot waiting for you. We hope you consider joining our community of wine lovers.

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Drinkability Guide

Ever pondered which vintages to enjoy from your cellar first? We have the perfect tool for you! Dive into our drinkability guide organized by wine and vintage and designed to help you enjoy our wines when they are in their prime.

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Service & Care Information

We take great care and attention to detail in crafting our wines, and we want to give you all of the tools you may need once you have it in your hands. This is why we created our service & care guide with a few words from our winemaker, Bryan Weil, on how best to enjoy our wines.

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