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Dry-Farmed | Triple Hand Sorted | Native Yeast | LIVE Certified
Wine List
Download a printable PDF of our 2022 Fall Releases
2020 Signature Pinot Noir
DUNDEE HILLS - WILLAMETTE VALLEY
Hand-crafted from carefully selected barrels throughout the aging process. Each barrel is chosen for its extraordinary texture and concentration, and they blend seamlessly together to create our most elegant and balanced expression of ‘Dundee Hills’ Pinot Noir.
Barrel-aged for 11 months in 35% New French Oak
440 Cases Made
Nose | muddled plum, black pepper, and cinnamon
Palate | rich blue fruits, juicy acidity, long finish
2020 Block 18 Pommard Pinot Noir
DUNDEE HILLS - WILLAMETTE VALLEY
Every vintage we farm, pick, sort, ferment and age each of the 26 blocks of Pinot Noir on our estate vineyard separately. Our winemaking team then selects the top four barrels from a one to two-acre parcel that they felt produced the highest quality wines of the vintage. In 2020, Block 18 - Clone Pommard was chosen for this wine.
Barrel-aged for 11 months
50% New French Oak
95 Cases Produced
TASTING NOTES
Nose | bright red fruit with a hint of smoke, red cherry and strawberry
Palate | cinnamon and strawberry on the palate, lithe, lighter weight than the Signature.
2018 Pommard Clone Pinot Noir
DUNDEE HILLS - WILLAMETTE VALLEY
Grown in our most prized vineyard blocks and situated on the southeast side of our estate vineyard. We triple hand-sort the fruit and utilize native yeasts for fermentation.
Barrel-aged for 10 months
27% New French Oak
320 Cases Made
Nose | bramble, blackberry jam, roasted fennel, leather and tobacco
Palate | powerful drive which extends across the whole palate, cocoa powder and licorice, finely resolved dusty tannin