With only six barrels made with fruit from our tiny one-acre blocks of Estate Cabernet Franc and Cabernet Sauvignon, this selection is a stunning wine.

Small batches of hand-harvested Cabernet Sauvignon and Cabernet Franc are alternately layered and co-fermented to develop a seamless integration of tannin and complex fruit expression. 

Aged for 18 months in new and second use French Oak Barrels.

150 cases made